Scott Burr

Board Member

Scott Represents the fourth generation of grape growers and winemakers. Scott helped his family tend to the vineyards and winery throughout his childhood and earned a B.S. in Enology and Food Science from Fresno State University. Scott played a key role in the initial success of Conetech, and the use of its technology in wine. Scott currently resides in Kona Hawaii where he farms and grows 100% Kona Coffee.